Mixes for bakers and confectioners are the mainstay of Solimpex's product range.
Mixtures for the preparation of whole grain doughs:
- grain mixture
- rye mix concentrate for whole grain bread
- concentrate for wholemeal bread with cottonseed
- soy mixture, concentrate for soy bread and pastries
- Korn Variant concentrate for whole grain bread and pastries
- Spitz Mix concentrate for whole grain bread.