Production of semi-finished products and delicacies:
- dumplings, skewers, meatloaf, chevabčići, Spanish birds, sandwiches, salads, vitamin salad.
Hot kitchen products:
- dumplings, goulash, soups, roast meat
- batch production - sandwiches, coated eggs, raw rolls, coated breads and rolls, stew
- meat production - pâtés, sausages, strong and weak sausages, smoked meat, raw meat, lard.