A bargain lunch menu, distribution of meals, gourmet food, specials on the menu and much more provide restaurant facilities. You can visit the restaurant dedicated to one cuisine, such as Italian, French, Czech, thai or chinese.

Services, sales: -selling wine - wine tasting from 10 to 25 people -sitting in a family winery with tasting and refreshments. Hustopečský Mazhaus

Winery, production, sale, delivery, distribution of wine, wines, wines. Bottled wines. Red, white wine. Varieties of white wines: - Grüner Veltliner, year 2006, wine with the adjective late harvest - Riesling 2006, wine with the adjective late collection -Vlach Riesling, year 2006, wine with adjective late collection–sur ...