A bargain lunch menu, distribution of meals, gourmet food, specials on the menu and much more provide restaurant facilities. You can visit the restaurant dedicated to one cuisine, such as Italian, French, Czech, thai or chinese.

Winery, production, sale: -wine, wine, wine -red, white wine -varietal, qualitative, adjective - bottled wine - annual production of approx. 10,000 bottles. -cultivation of vines, vineyards. Wine cellar, cellar: -possibility of organizing a celebration, birthday, party, other events - the possibility of refreshments -tasting, wine ...

Restaurant. Bowling alley: 2 bowling alleys. Restaurant capacity: 72 seats. Parking capacity: 14 spaces.

WINE BAR AT ZAVIACIČI Winery, wine cellar, cellar: -sitting in a wine cellar, cellar, wine bar -fireplace seating for private companies and clubs - pleasant seating - capacity 60 seats -possibility of holding, organizing a company celebration, with the possibility of buying wine -refreshments-dinner-hot, cold cuisine - option of music, ...

Restaurant, wine bar: - minute kitchen -sundae -warm pastries -summer garden - iced Greek coffee "frappé" -mixed drinks -vegetable salads.

Place of business: -Dubňany – Větrná, Mon-Fri 7am-3pm. Wine shops: -Hodonín, Brněnská 12 -Rohatec, Fakes 4. Viticulture: - cask and lacquer wines of own production, quality and wines with the attribute - tasting management -possibility of sitting in the cellar, capacity 25 people, provision of refreshments on request.

Non smoking restaurant - capacity 70 - 80 seats - Czech cuisine - WIFI connection.

Production, distribution, sales: -fresh deli goods, delicacies - confectionery products, sweets. Catering services. -organization and supply - feasts, celebrations and social events. Possibility of ordering and delivery.

Dining room. Production: -cold and hot kitchens: - the meal is prepared in an assortment of five types of meals and one type of soup. Meal delivery to companies in Brno and the surrounding area: -up to 80 km depending on quantity - we ensure the delivery of food to the catering facility at a time mutually agreed upon with the customer - ...

Wine cellar, cellar. Capacity up to 60 people. Production, sale of wine. Barrel, bottled wine. Varieties: - Laurel, Zweigeltrebe, Pinot Noir, Portugal Chardonay, Sauvignon, Pinot Gris, Pálava, Hibernal - quality varietal wines, wine -own production -archival wine, wines, burčák in season -tasting, tasting of wine, wines - offer hot and ...

Wine cellar, cellar: - sitting in a cellar, basement -tasting, barrel wine tasting, wine wine, burčak -refreshments-cold kitchen -cycling, accommodation.

Music Club: -organization of folk, rock and alternative concerts - programs for schools -theatre - movement classes - yoga, calanetics, dance evenings. The club operates: Cultural and educational center "U Tří kohoutů", contribution organization

Services: -private events in the premises of the villa (birthday parties, weddings, etc.) -company presentations, seminars and social gatherings -outdoor grilling - catering services -wine tastings with local winemakers and sommeliers etc.