Dining room offer the opportunity to how colorfully and cheaply to eat. They provide their diners reasonably-priced lunch menu, the possibility of the distribution of lunches and quick snacks. You can choose from hot meals, salads, soups, desserts, baguettes and meals of traditional Czech cuisine.

Dining room and deli. Production of daily fresh meals, sandwiches, baguettes and other delicacies. Organizing parties and banquets as desired. Food delivery.

Snacks, production: - race catering -cold bowls -bread made to order.

Delicacies, sale of delicacies. Production-cold kitchen - covered bowl, aspic delicacies, appetizers, vegetable salads, mayonnaise salads, sandwich sandwiches, sandwich breads, snacks, sandwich baguettes and buns toasts, appetizers, canapés, other delicacies. Pastries: -wedding cakes, Moravian cakes, apple strudels, fruit strudels made ...