Czech Companies

Business Offers

A bargain lunch menu, distribution of meals, gourmet food, specials on the menu and much more provide restaurant facilities. You can visit the restaurant dedicated to one cuisine, such as Italian, French, Czech, thai or chinese.

Czech Companies > Restaurants and catering

Category: -hotel with year-round accommodation. Composition of the rooms: -24 air-conditioned rooms - capacity of 54 beds -winter garden for 15 people Hospitality: - non-smoking restaurant - 48 people. Mon-Fri 7:30am-4pm Sat-Sun - closed.


Viticulture: - production, sale of wine, wine, wines - bottled wines - archive wine -red, white wines -category of wines: - country wine, quality wine, cabinet wine wine, late harvest, grape selection -varieties of white wine: -Chardonnay, Müller Thurgau, Pinot Noir gray, Rhine Riesling, Wallachian Riesling, Sauvignon, Green ...

Winery, viticulture, production, sale of wine, wine, wines: -varieties of white wine: -Auxerrois, Aurelius, Devín, Chardonnay, Irsai Oliver, Kerner, Moravian Muscat, Muscat Ottonel, Müller Thurgau, Neburgské, Pálava, Pinot Blanc, Pinot Gris, Riesling, Riesling Welsh, Sauvignon, Sylvanian Green, Tramin red, Veltlín red ...


We offer a wine gallery where we have a varied collection of wines from Pálava. You can visit our wine bar and social cellar, it is a historic cellar from the 18th century.

The winery manages more than 125 hectares of vineyards and produces quality wines, special wines, organic wines, sparkling wines, sparkling wines, low-alcohol and non-alcoholic sparkling wines and organic grape ciders. The annual production of approx. 1.5 million bottles is categorized into several series, which are distinguished by both the ...

Historic wine cellar, cellar Archive, varietal, attribute wines, wine burka Guided tasting, tasting, explanation. Refreshments, accommodation BVV-fireplace, kitchen, toilet, shower. Sitting in the cellar: - historic wine cellar - capacity of up to 45 people - stylish lighting - space for music and dancing - wooden tables with benches, ...


Non-smoking pub. Boarding, refreshments, home cooking. Cellar rental. Parking for 350 cars in the Ski Auschwitz complex.

Restaurant - Czech cuisine - garden capacity 28 places - provide banquets, celebrations, weddings, graduations, Christmas parties - possibility of recorded music

Restaurant, hospitality. The HATTRICK restaurant is located on the north side of the Pardubice Arena and is an integral part of the building and her program. Show-window, large-screen projection and 10 TVs, the possibility of watching sports broadcasts, unique decoration of original hockey jerseys and photos, billiards, darts. Organizing ...

Services: -restaurant


Services: - bar, refreshments - accommodation.

Pizzeria. Pizza. Food delivery - with orders over CZK 500, you get a free bottle of wine.

Provision of gastronomic services and catering. retail, food, drugstore, colonial, feeding supplies and pet food.

Restaurant: - capacity of 70 seats - a wide selection of ready meals, minutes and other specialties - wedding receptions, graduations, family celebrations, parties - production and delivery of lined cold bowls - we tap Šerák Hanušovice 11 - Cheese specialties - We will distribute the lunch menu

Services: -restaurant. -bar. - catering services. -pizza delivery, phone: 776320630

Wholesale and retail sales: -viticulture - wine cellar (office no. 5720) Pod Starýma Horam no.e.23 696 71, Blatnice under St. Antonínek.

Services: -restaurant. - cellar pub.

Hotel: - accommodation, capacity 26 beds - single, double, triple rooms - 3 double rooms with shower and color TV Restaurant: - catering - lounge (lounge), capacity 20 people. The possibility of organizing smaller social events Another services: - solarium - nail studio - relaxing massages - cosmetics - hairdresser.

Restaurant - capacity of 40 seats - summer terrace - hot and cold foods - draft beer - alcoholic and non-alcoholic beverages



Vinařství Petr Bíza
Vinařství Petr Bíza
Vinařství Víno Šimák s.r.o.
Vinařství Víno Šimák s.r.o.