Meat processing plants, abattoirs and charcuterie are producers of pork, beef, poultry but also zvěřinového meat. It is possible to subsequently process them into sausage and meat products such as sausages, bacon, sausages, lard, minced meat, sausages, salami and ham.

Sale - meat - meat products Production - meat - meat products.

Sale - food Sale - industrial goods Sale - textile

Butchery and charcuterie. Retail, sales: -meat, sausages, food. Processing and sale of meat and meat products.

Supply of bulk consumer packages: - companies -restaurant

Agricultural production, primary production: - vegetable - animal. Breeding, rearing, hatching, sale: - broiler chickens, poultry. Production, sale: - hatching eggs (eggs). Wholesale, sale: - frozen food (poultry). Headquarters: - Bílovec, Komenského 669/11.

Sale of fresh meat, sausages, poultry and frozen products..

Wholesale, retail, sale, delivery (loading), delivery within the South Moravian region: -sausages and meat: -sausages and sausages - sausages, Wiener sausages, Debrecen sausages, Tramp cigars, Ostrava sausages, Forman sausages... -soft salami - ham, Gothai, junior.... -hams - pork, cottage, for children... - specialties - Debrecen, gypsy ...

Production: - production, processing and canning of meat from large livestock - production, processing and canning of meat and meat products products.

Sales and production: - meat products - sausages.

Production - marinated fish products - fish semi-finished products Production - fish semi-finished products.

Sale - meat products and specialties - sausages Production - meat products and specialties - sausages.

Production and sale of delicacies: - coated sandwiches, baguettes, aspics, cold dishes - salads, spreads - liver jam - Czech specialties (jitrnice, intestines).

Sale - meat and sausage products